Tasty Tuesdays “How to cook Ox Tails “Right” the first time…”

267
Published on January 8, 2019 by

This video comes courtesy of a friend of Blackcoffy.com, Chef Eric (Emoneyblue) is the owner of Creole Cajun Bistro address: 5070 S Gilbert Rd Ste 400 Chandler, Arizona 85249. About a year ago, our staff duplicated this same recipe and the oxtails were so tender and tasty. We hope you enjoy Eric’s video recipe essay.

Here I show you in detail how to cook them right. “Take a look before you cook” I knew there was not another recipe better than this one because I have had them all. This is a recipe that most would not share the so called “family recipe” handed down from Big Red to me. This is how they were prepared by my late Grandmother, also this is a meal that my mother will eat and has to use her fingers to get in those tight places. Please try this recipe and then let me know that you have tried them, if you have any questions at all please don’t hesitate to ask. Enjoy. Sorry Youtuber’s but I cook off the cuff and never measure unless I’m baking…. but try this recipe and it will just get better each time you make it according to how you like it. Enjoy!!

2 pounds beef oxtail 3 cloves of garlic, minced 1 onion, chopped 1 tsp Thyme 1 Bell pepper 1 tablespoon seasoning salt 1 teaspoon black pepper 1 tsp ground mustard 1 tablespoon Creole / Cajun seasoning 1 teaspoon seasoning salt 2 tablespoons bacon drippings or shortening 2 tablespoons all-purpose flour 2 cups broth from cooked oxtails 2 dashes browning sauce salt and pepper to taste * onion and garlic powder to taste optional 1/2 cup red wine.

Share
Category Tag

DMCA

If you are a copyright owner or an agent thereof and can identify any content on the Site which is not a work for which you are compensated through a music licensing agency, and which you believe is infringing your copyright(s), you may submit a notification pursuant to the Digital Millennium Copyright Act (“DMCA”) by providing our Designated Agent (as set forth below) with the following information in writing (see 17 U.S.C. 512(c)(3) for further details):

Identification of the copyrighted work claimed to have been infringed, or, if multiple copyrighted works on the Site are covered by a single notification, a representative list of such works on the Site;

Identification of the material that is claimed to be infringing or to be the subject of infringing activity and that is to be removed or access to which is to be disabled and information reasonably sufficient to permit us to locate the material;

Information reasonably sufficient to permit us to contact you, such as an address, telephone number, and, if applicable, e-mail address;

A statement that you have a good faith belief that use of the material in the manner complained of is not authorized by the copyright owner, its agent or the law; and

A statement that the information in the notification is accurate, and under penalty of perjury, that you are authorized to act on behalf of the owner of an exclusive right that is allegedly infringed.

Written notification of claimed infringement must be submitted to the following Designated Agent:

BlackCoffy.com

4909 W. Joshua blvd

Chandler, AZ 85224

Add your comment

Your email address will not be published.